Merril Gilbert is the Co-Founder & CEO of TraceTrust. “We Make Edibles Credible™”, by leading manufacturers and brands in implementing food safety protocols and Good Manufacturing Practices (GMPs). In 2019, TraceTrust launched the first universal certification programs, A True Dose™ for Cannabis and and hGMP™ for hemp derived products, validating all sources of ingredients, GMPs, instructions for use, and dose accuracy.
Always at the forefront of emerging trends on the future of food, technology, health and wellness, she leverages 25 years of experience of creative development, operations and investment for everything food and beverage. Always at the forefront of emerging trends on the future of food, technology, health and wellness, the recent expansion of legal Cannabis is the next frontier to scale.
Merril’s has worked with Hilton, Marriott, Panera Bread, Whole Foods, Niman Ranch, and Impossible Foods to name a few. In addition, is an Advisor to Mista Food Optimized by Giviaudan and Founding Leadership member of Crop to Kitchen a San Francisco policy advocacy group for legal Cannabis Cuisine, Member Women Empowered in Cannabis.